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In addition to the introduction of each organization, there was a discussion on future collaboration topics College of Engineering, National Taiwan University of Science and Technology (NTUST) and Chula Engineering.







During September 23-24, 2024, the Electrical, Electronics, Computer, Telecommunications, and Information Technology Association of Thailand (ECTI Association), in collaboration with King Mongkut’s University of Technology Thonburi, hosted the 23rd International Symposium on Communications and Information Technologies (ISCIT 2024) at the Knowledge Exchange Building, King Mongkut’s University of Technology Thonburi, Bangkok, Thailand. The event attracted faculty members, researchers, students, and interested participants from various countries.
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Following a selection process by a panel of esteemed judges, the research paper titled “Monitoring Industrial Zone Activities Through Wavelet Analysis of Air Quality Time Series Data” was awarded the Best Paper Award on September 24, 2024. The paper was co-authored by Assoc. Prof. Akira Kodaka, Ph.D. (Keio University, Japan, and affiliated researcher at the Department of Industrial Engineering, Faculty of Engineering, Chulalongkorn University), Assoc. Prof. Natt Leelawat, D.Eng. (Assistant Dean and Associate Professor of the Department of Industrial Engineering, Faculty of Engineering, Chulalongkorn University), and Prof. Naohiko Kohtake, Ph.D. (Keio University, Japan).
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This collaborative research between Keio University and Chulalongkorn University investigates changes in atmospheric composition, specifically the concentrations of NO2 and PM2.5, using satellite data to compare with industrial activities. The findings aim to provide valuable data for Area-Business Continuity Management Systems.


On Friday, September 20, 2024, the Faculty of Engineering at Chulalongkorn University, through its Office of International Affairs, organized the “BKK One Day Tour” as part of the Welcome New Chula Engineering International Student Program for the first semester of the academic year 2024.
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The tour aimed to provide international students with the opportunity to explore and understand the richness of Thai culture and history. The participants visited the Museum Siam, where they were introduced to the history of Thailand through interactive exhibitions that showcased artifacts, paintings, and audiovisual displays representing different eras of Thai history.
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The students also visited Wat Pho (Wat Phra Chetuphon Wimonmangkalaram Ratchaworamahawihan), where they marveled at the Thai architectural beauty and studied stone inscriptions detailing historical events. This exploration gave them a deeper appreciation of Thai craftsmanship and cultural heritage.
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Through the BKK One Day Tour, the international students gained valuable insights into Thailand’s rich traditions and history, fostering cultural understanding and helping them adapt to life in Thailand.






On September 18, 2024, Assoc. Prof. Dr. Natt Leelawat (Assistant Dean for International Affairs) and Assoc. Prof. Dr. Charusluk Viphavakit (Assistant Dean of Academic Affairs) from Chula Engineering welcomed representatives from Singapore Institute of Technology, Mr. Dave Lim (Deputy Director Global Experience Division) and Mr. Desmond Koey (Senior Manager, Global Experience) at Suan Ruam Jai Meeting Room 2, Engineering Building 3, Faculty of Engineering, Chulalongkorn University.
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In addition to the introduction of each organization, there was a discussion on Short course option for SIT students and collaboration topics between Singapore Institute of Technology and Chula Engineering.





On Monday, September 16, 2024, the Faculty of Engineering at Chulalongkorn University, through the Administrative Affairs and International Relations division, organized a Thai Cooking Class as part of the Welcome New Chula Engineering International Student Program for the 1st semester of 2024.
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The event aimed to introduce international students to the basics of Thai cooking through hands-on lessons, featuring popular dishes such as Som Tum Thai (Green Papaya Salad), Larb Gai (Spicy Minced Chicken Salad), and a traditional Thai dessert, Bua Loy. The students not only learned how to prepare these dishes but also had the opportunity to cook and taste their own creations.
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The Thai Cooking Class served as more than just a culinary experience. It provided international students with an opportunity to immerse themselves in Thai culture while fostering cultural exchange through food, as students from various countries shared their own culinary traditions.
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This event is part of Chula Engineering’s commitment to enhancing the international student experience by promoting cultural understanding and integration.





เราใช้คุกกี้เพื่อพัฒนาประสิทธิภาพ และประสบการณ์ที่ดีในการใช้เว็บไซต์ของคุณ คุณสามารถศึกษารายละเอียดได้ที่ นโยบายความเป็นส่วนตัว และสามารถจัดการความเป็นส่วนตัวเองได้ของคุณได้เองโดยคลิกที่ ตั้งค่า
คุณสามารถเลือกการตั้งค่าคุกกี้โดยเปิด/ปิด คุกกี้ในแต่ละประเภทได้ตามความต้องการ ยกเว้น คุกกี้ที่จำเป็น
Allow Allประเภทของคุกกี้มีความจำเป็นสำหรับการทำงานของเว็บไซต์ เพื่อให้คุณสามารถใช้ได้อย่างเป็นปกติ และเข้าชมเว็บไซต์ คุณไม่สามารถปิดการทำงานของคุกกี้นี้ในระบบเว็บไซต์ของเราได้
คุกกี้ประเภทนี้จะทำการเก็บข้อมูลพฤติกรรมการใช้งานเว็บไซต์ของท่าน โดยมีจุดประสงค์คือนำข้อมูลมาวิเคราะห์เพื่อปรับปรุงและพัฒนาเว็บไซต์ให้มีคุณภาพ และสร้างประสบการณ์ที่ดีกับผู้ใช้งาน เพื่อให้เกิดประโยชน์สูงสุด หากท่านไม่ยินยอมให้เราใช้คุกกี้นี้ เราอาจไม่สามารถวัดผลเพื่อการปรับปรุงและพัฒนาเว็บไซต์ให้ดีขึ้นได้